Author Aly Malm
Tapping at noon, A collaboration American IPA brewed with Comrade Brewing in Denver, Cannonball Creek Brewing in Golden and La Cumbre Brewing in Albuquerque. Hopped with Mosaic, Strata, El Dorado, Sultana, and Talus
it’s baaaaaack! Koffee Kream Extra taps at noon! A rich milk stout infused with an exclusive blend of coffee from Kaladi Brothers Coffee . Pours pitch black, but don’t let that fool you, this beer has a massive coffee aroma… Continue Reading →
Tapping at noon, HONEYMAN 57 IPA. The 57th in our research and development IPA. Hopped with Chinook, Talus and Simcoe hops. 6.3% ABV
Tapping at noon! Zach’s Black! We’ve been listening to the requests for a Black IPA, so we did it!! Kai and Zach are both the biggest Black IPA fans, so why not make this tasty beer for Zach’s last week… Continue Reading →
Tapping at noon! How We Roll Extra Pale Ale! A collaboration with Burgeon Beer Company in Carlsbad, CA. A pale ale hopped with Nectaron, Citra, Strata, Strata CGX and Superdelic. Dank and fruity with a touch of that New Zealand… Continue Reading →
Okay so maybe we didn’t make it entirely…. But you read that right! Our name is on a hazy! Tapping at noon and available to-go, The Endless Summer DDH Hazy IPA! A collaboration with our friends over at Woods Boss… Continue Reading →