Tapping at noon! Orange Kreamsicle, Collaboration brew with Pelican Brewing Company in Pacific City, OR. American IPA brewed with Pure Idaho malt, Crystal 15 and whole Brazilian oranges, dried and powdered. Hopped with Lotus and El Dorado. No dairy or… Continue Reading →
Tapping at noon, Stuck in my Cabana Hefeweizen! A South-German Hefeweizen, lightly hopped with Idaho Saaz hops. Traditionally cloudy appearance with big banana and bubblegum aromas, a touch of yeast nuttiness and perfect for hot summer days. 5.4% ABV
Tapping at noon, The 42nd in our R&D IPA series. Hopped with Citra, Mosaic & Strata hops. Passion Fruit, tropical & stone fruit, berry, dank. 6.2% ABV
We are tapping our GABF® Gold Medal winner, More Dodge Less Ram IPA, at noon!
Tapping at noon and making a comeback, True Level Pilsner! German American Pilsner, dry hopped with Saphir and Saaz. 6